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Event: 'Avant Garde' Print
  General
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Date: Saturday, November 21, 2015 - 5:00 pm
Duration: 2 Hours 30 Minutes
Contact Info:
Ben Hagen
Email: ben@slopecellars.com
URL:

Pam will be pouring:

 

Zusslin Cremant d'Alsace

Alta Alella Pansa Blanca

Fanny Sabre Bourgogne Rouge

Gourt de Mautens Vaucluse Rouge



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